Meet our client: Bootstrap Kombucha

Bootstrap Kombucha, located in San Diego, is a company that brews real kombucha. They business started to operate in May 2016. James, U.S. Coast Guard veteran, knew he wanted his next entrepreneurial endeavor to be centered around kombucha, and he also wanted to open a business in which his family can work together. Bootstrap Kombucha…

Details

Online Legal Services: Small Business Money-Savers 2018

This article was written by Emily Starbuck Crone and originally appeared on NerdWallet on January 2, 2018.  It is shared here with permission.     When starting or growing a business, it’s tempting to cut costs by tackling projects yourself. When it comes to legal matters, a DIY approach works sometimes, but it can be risky. Online…

Details

Meet our client: Kettle and Fire

Kettle and Fire launched in August 2015. They offer the first shelf-stable bone broth in the United States, and they have a ton of happy customers.  “We want to bring bone broth back to the American diet,” explains owner Justin Mares. All of their bone broths are made from organic, all natural ingredients that provide…

Details

Buy Black This Black History Month

For decades, a wealth gap has persisted between blacks and whites.  The racial wealth gap has grown in recent years, with white Americans having 12 times the wealth of black Americans. While a quick fix to trim the gap remains absent, a new report suggests black entrepreneurship perhaps is the answer.   African-Americans are looking…

Details

Meet our clients: Degrees Plato

After being a beer salesperson for years, Richard Allen decided to do something different.  After careful planning and using his previous knowledge in the beer industry, Degrees Plato was born and started to operate on May 3, 2017.   “Opening a restaurant that sells alcohol is not an easy task,” explains Richard. “The biggest obstacle we…

Details